Country Of Origin Australia
Wolf Lane Distillery
A tropical Queensland tropical take on a traditional sloe gin; swapping sloe berries for locally grown Far North Queensland Davidson Plums. The plums are steeped for up to 3 months to produce a truly unique sloe-style gin.
With an earthy aroma that is reminiscent of plum jam, stewed rhubarb and a touch of sweetness. It makes for a perfect after dinner gin.
Serving suggestion: brilliant in a Gin Sour:
About Wolf Lane Distillery: The story goes back to 2016 when some good friends created Three Wolves (a cocktail and whiskey bar) in Cairns. After a successful start another two bars were launched: Gin Social (a hotel lobby gin bar in the Hilton Hotel) and Flamingos Tiki Bar. With a variety of different spirit bars, the friends found themselves continually being drawn back to gin. Being such a versatile spirit, they loved the idea of creating their own version of a perfect gin.
In 2018 they acquired a beautiful red brick building dating from the early 1900s and located next door to Three Wolves. Stripping the building back to its original structure left a unique and beautiful space to start crafting their own gin. Using a custom 8-plate column still named Column Farrell (a pun on the actor Colin Farrell) they distil a clean base spirit (at ABV 96%) which is diluted down and distilled a second time to create their award-winning gins. Wolf Lane steeps their dry botanicals for 24 hours and add the fresh local botanicals to a copper gin basket for vapor infusion during this second distillation.
The Wolf Lane Distillery’s mission is to produce a gin that represents both the Far North Queensland region and the lifestyle lived up north.
Help other The Gin Boutique users shop smarter by writing reviews for products you have purchased.