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Author: the Gin Boutique  

OK everyone, this is old school...think British Raj, or Honkers circa 1900....The Steep Verandah! image

OK everyone, this is old school...think British Raj, or Honkers circa 1900....The Steep Verandah!


1. Boil 3 cups of water and add 1-2 teaspoons of the best green tea you can get your hands on. Steep for 3 minutes. Strain.


2. Add a 2" piece of peeled ginger, sliced finely.


3. Add a couple of wide orange zest peels, half cup of sugar, and half cup of fresh mint.


4. Return to a saucepan and simmer over medium heat, stirring occasionally to dissolve sugar. Let cool. Strain. Discard solids.


5. Stir in 1 cup of great dry Australian craft gin from The Gin Boutique and add half cup of fresh lemon juice. Chill.

Serve on ice, with a wheel of lemon and a mint sprig. Perfect for as good start to the day!

 

Enjoy!!

 


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